Monika Kuzminskaitė on Food & Eating PsychologyHealth psychologist, with special love for food and eating mattersSome time ago
Article. How psychologist can help you maintain your chosen diet? Actually, I really do not like using "diet" here, because we really do not use it well. DIet for us starts with some fancy magazine, book, portal post or some other advertising media. Then we go to "hope" phase - "this time it is going to work!". Then old habits come, one by one or in teams. At last, we end with the usual - guilt, shame, despair, frustration. So, what a psychologist can advise before you start it for one more last time? 1. Do not go to extremes. Physical and mental body is very inert, if you take sudden turns, it will always try to take you back to initial position. 2. Eat tasty food. WHatever diet you choose, it needs to taste good for you to follow it for a long time. Look for healthy AND tasty food, do not give up - you will definitely find it. And if you really really miss something - include it in your plan instead of constantly pining for it. Irregular occasions means nothing to your overall success. 3. Take on changes only if you can sustain them for a long time. If your plan requires home cooked food every day and you really do not have time for it - or will - such plan does not have a bright future. Be honest with yourself, there is no shame in admitting who you are. Shame, by the way, will not motivate you to stick to the plan. ******************************************************** Article: https://www.psychologytoday.com/us/blog/prescriptions-life/201607/the-3-crucial-rules-reaching-healthy-weight ******************************************************** My name is Monika, I am psychologist. I help to deal with daily and difficult questions about behavior, thinking, emotions. I write, counsel and teach.
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Monika Kuzminskaitė on Food & Eating PsychologyHealth psychologist, with special love for food and eating mattersSome time ago
Another book that I would like to recommend. Not the only one of this kind, I will come back to this later as well. Even though it is not psychology, but this knowledge is still very important. One of the obstacles that does not allow to achieve the desired result is lack of knowledge about how things work. If you stand in front of the door with the key in your hand, but have no clue how to use it - you can spend loads of time just standing there, experiencing despair, anger, blaming the door, the key, yourself or the others. But the door will not open because of this. Accepting this fact, also that knowledge needs to be verified, collected, updated - is the field of psychology. This specific knowledge - on food and eating - currently is developing very rapidly. There are still things that are valid, but a lot of other things that are new, and even contradict the previous "truths" - to avoid fats, to snack, to eat until full and not get hungry by any means, to eat sugars or food in general in order to have energy (whatever that is), to be able to compensate by exercising if you ate more the day before, to be able to "burn" excess food, etc. Now we know more, so we can treat our bodies a lot better and achieve results a lot faster. Bon read. #spoonfulofreading #books #psychology #nutrition
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Monika Kuzminskaitė on Food & Eating PsychologyHealth psychologist, with special love for food and eating mattersSome time ago
Several things you should know about the Avoidant/Restrictive Food Intake Disorder, ARFID. It is not "just" a picky eating. This eating disorder causes great psychological and physical stress, people may gag or choke if trying to swallow something that causes them anxiety - foods of specific texture, smell, appearance, or something they choked on before. Because of this people may avoid eating situations all together, like cafeterias or parties. This disorder may be the cause of serious weight loss of failure to grow. People with this disorder are not concerned with their weight or body image as often is the case with other eating disorders. It may occur in people of all ages and genders. Along with this disorder, people may experience anxiety, mood disorders, symptoms from autism spectrum. Cognitive behavioral therapy is effective method of help - it focuses on exposure and response prevention. Article: https://www.nationaleatingdisorders.org/blog/more-picky-eating%E2%80%947-things-know-about-arfid Photo: Pexels from Pixabay Book my counselling seession here: https://fb.com/book/saukstasproto/ ||| Lots of long reads and chance to support me as well as to win free session: https://www.patreon.com/saukstasproto
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Monika Kuzminskaitė on Food & Eating PsychologyHealth psychologist, with special love for food and eating matters4 days ago
Research. Eating healthy? Great. Because of that allow yourself "to let go" and eat something not so healthy on the side? Then not so great. Researchers have found that a very positive impact of Mediterranean diet (fish, olive oil, vegetables, legumes, full grain products, a bit of red wine) on the cognitive functions, memory and perception are significantly diminished by adding product typical to Western diet (fried meals, refined grains, processed meat, full fat dairy products, pizza, etc.). Cognitive age is increased by appr. 6 years. Just the facts. For slow consideration. Research: https://www.sciencedaily.com/releases/2021/01/210109152410.htm Photo: S. Hermann & F. Richter from Pixabay My name is Monika, I am psychologist. I help to deal with daily and difficult questions about behavior, thinking, emotions. I write, counsel and teach. #spoonfulofreason #p#psychology #mediterraneandiet #memory #cognitive #perception #food
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