50060 Pelago, Metropolitan City of Florence, Italy
I'm a food technologist and hopefully a (super sustainable) business owner in the future 😊 I am studying in a Master degree promoted by the EIT FOOD, and absolutely love to work on alternative proteins to meat to add in our diet. Remeber that to eat is a necessity, but to eat intelligently is an art! (Not from me but from François de La Rochefoucauld)
I also love playing the piano, spirituality, meditation, having a good pizza with friends, and swim in the sea during the sunrise.